Monday, June 8, 2009

Memorial Day at the Guys'

Ribs--brownies are in the green tin in the background. I made them from a Duncan Hines box.
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Brisket and smoker
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Brisket from smoker to pan, with Lamont
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Corn, ready for the Weber, and on then grilling on the Weber
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My first plate of Memorial Day yummy food (rib, potato salad, slaw, Leland's fresh salsa with bought chips, and a deviled egg, made by me), enjoyed while the brisket rested and the corn grilled--I forgot to take a photo of that plate!
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Our friend Leslie holds Kailey's Ginger (Kailey had eaten earlier and left for work) while Leslie and Chris' Brixx checks out tiny Ginger. Leland's got a tight hold on Brixx' leash--she's a strong gal!
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Before everything got started, eating-wise, I got Leland to snap this photo of me, Duncan and Mama--I am beyond needing a perm, but I'm waiting because I want to get it done later on so that I can get another one right before heading to Mississippi and the NASCAR race at Talladega in late October, early November.
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6 comments:

Jim Klenke said...

You always make me hungry. I was worried when you said brownies made from a Duncan Hines box. I was thinking you did something bad to Duncan. Thankfully hes in the last pic, or was that before you made him into brownies?

I LOVE ribs.

Anonymous said...

That brought a smile -- you and mamma and Duncan not interested much. Except he is looking right at the camera.

I didn't know you liked racing. Now I will have to look for you.

Our Flower Pot

WendyB said...

Looks like a feast! Jim's comment about Duncan Hines made me laugh.

Don and Krise said...

I would imagine neither the brownies or the ribs would last very long around Duncan. Nice photos.

Neva said...

This makes my mouth water! Thanks for the nice thoughts my way....I had to read Jim's response twice before I got it!!!! (I'm a little slow sometimes!)

B SQUARED said...

That's the way to celebrate!