Saturday, July 23, 2011

Friday night entrées at 3 Doors Down Cafe

After a spectacular tour of The Allure of The Automobile, for free thanks to my having seen the Portland Art Museum's Facebook post about their Fourth Friday free tickets where I managed to score two for 5:30 p.m., my friend Sharon and I made our way to 3 Doors Down Cafe for dinner.

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Sharon's entrée: sweet corn risotto with heirloom cherry tomato and basil salad.

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My entrée, the special: linguini with prawns, heirloom tomatoes, shallots, smoked Nueske's bacon, basil. I like how the flash worked on the D5100. Do you?

We ate our fill and took the rest home in sweet little containers, all ready for Saturday.
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7 comments:

  1. WendyBJuly 23, 2011 at 8:37 AM

    Wow, that looks good!

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  2. AnonymousJuly 23, 2011 at 11:50 AM

    That sweet corn risotto looks absolutely delicious!

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  3. JackJuly 23, 2011 at 7:31 PM

    I'm going with your linguini special.

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  4. KateJuly 24, 2011 at 12:25 AM

    Both look delicious, but I'd love the risotto...a favorite. Haven't had it with corn, but I think I'll try to make it today.

    Just read your comments on my bridge post and certainly learned a lot about Portland bridges!!

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  5. RandyJuly 24, 2011 at 8:06 AM

    I think I will take yours! Looks wonderful.

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  6. KateJuly 24, 2011 at 7:18 PM

    Lynette, With all those bridges you mentioned on my blog, get out there and take some pictures for Louis LaVache's Sunday bridges meme!

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  7. Steve ScauzilloJuly 24, 2011 at 8:57 PM

    I was reading your great description aloud (corn risotto) and my wife says; I can make that. I have corn and heirloom tomatoes (she's growing both in her garden). And yeah, the flash is hardly noticeable on that pasta/prawns dish. Both look incredible. Next time I get to Portland I'll have to eat there.

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